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Cultivated beef to be available in supermarkets soon, says UM’s Mark Post

Cultivated beef to be available in supermarkets soon, says UM’s Mark Post

In August 2013, the first cultivated meat hamburger was prepared and sampled in London, England. Maastricht University Professor Mark Post created the burger–which he says is healthier for both consumers and the environment. Early this month, Post told Dutch radio 1Limburg that he expects cultivated meat to be available in supermarkets in as few as four years.